Then your healthy pumpkin chocolate chip cookies are naturally dairy-free, egg-free, and vegan! If it’s cold, then it will re-solidify the melted butter or coconut oil… A 1 bowl 6 ingredient 30 minute recipe. Beat in the almond flour, cinnamon, nutmeg, baking powder, and sea salt, until a … My kids’ faces light up at the sight of pumpkin oatmeal cookies. Add in white whole wheat flour, pumpkin pie spice, salt, baking powder, and baking soda. Instead of chocolate chips and dried cranberries, feel free to use whatever add-ins you like … How to Make Pumpkin Chocolate Chip Cookies. To make these simple cookies you will need rolled oats, pumpkin puree, maple syrup, pumpkin spice, salt and optionally any add-ins that you like. Made with pumpkin puree, maple syrup, almond butter, protein powder, almond flour and … Keep leftover pumpkin puree and canned pumpkin in an airtight container in the refrigerator. A chocolate chip cookie spiked with homemade pumpkin spice, crunchy pecans, and gooey pumpkin puree. Can I use fresh pumpkin rather than canned? Beat in the white and brown sugars, … The pie filling has a lot of added ingredients (such as sweeteners, spices, and water), so it will not work in this recipe… Blend till incorporated. Stir flour into pumpkin-butter mixture just until … Whisk together the pumpkin puree, brown sugar, white sugar and melted butter until very smooth. Combine all dry ingredients together and set aside (per recipe below). Preheat oven to 350 degrees Fahrenheit (175 degrees C). They are also … I always stock up on 100% pure pumpkin at the beginning of the season because we had a pumpkin shortage in Utah a few years ago and that really put a damper on my fall baking … As mentioned above, adding cream of tarter is essential for this recipe. And why not start with these plant-based pumpkin cookies? ... Add pumpkin puree. Tips for the Best Pumpkin Oatmeal Cookies Recipe. Some of us love the convenience of keeping a can of pumpkin puree in the pantry and pulling it out to make Soft Pumpkin Cookies, or the Best Ever Pumpkin Muffins when the craving strikes. This is a quick and easy cookie recipe … Desserts like Pumpkin Pie Nice Cream and Easy Pumpkin … Top each cookie with a few more chocolate chips. 60 cookie … Yum! It’ll keep there for a week. With just pumpkin puree, creamy peanut butter, eggs, and whole wheat flour, these pup snacks are tasty and healthy for your Mix pumpkin and vanilla extract into creamed butter mixture; add cinnamon, salt, and baking powder. Healthy pumpkin cookies make for a perfect high protein on the go breakfast or guilt free dessert. Seal it up in a zip-top freezer bag (be sure to label it) and toss it into the freezer. Both of them work great in these cookies. Add pumpkin puree … I have made these cookies with added raisins, dried cranberries, chopped walnuts and chocolate chips. But it you have fresh pumpkins available to roast and use in your baking, this is a great recipe … These Healthy Pumpkin Chocolate Chip Cookies are made with coconut oil instead of butter. These banana pumpkin cookies … (1 1/2 cups) Chocolate & Pumpkin Oreo Cake by The Road to Honey (1 1/2 cups) Hot Pumpkin Spice Drink by The Worktop (1 cup) No-Bake Pumpkin Chocolate Chip Cake by Snappy Gourmet (1 cup) Pumpkin Cheesecake Brownies by Trial and Eater (1 cup) Quick Stovetop Vegetarian Chili with Red Peppers, Corn and Black Beans by Two Healthy Kitchens (1 cup) Pumpkin … In … Mix together the butter, sugars and vanilla until fluffy. If you don’t think you can use up your pumpkin within that time, you can freeze it for up to a year. Just make sure your milk is at room temperature! A little bit of pumpkin puree goes a long way here (just one cup is needed for 60 cookies). Pumpkin Chocolate Chip Cookies are made using a similar process for many other cookies, the difference being that the dough is chilled just before baking in this recipe. Bake for 10-12 minutes. Enjoy them as an after-school snack or a healthy dessert… These tender pumpkin-oatmeal cookies have the perfect amount of sweetness from brown sugar and raisins and a slightly nutty flavor from almond butter. We love the Libby’s, One-Pie Pumpkin, and Nature’s Promise. Blend until … Healthy pumpkin oatmeal cookies without all the sugar and fat. This vegan pumpkin cookies recipe is: 100% plant based; egg-free; oil-free; Ready in 30 minutes! Aside from the obvious use in pumpkin pie, it comes in handy for pumpkin bread, pumpkin muffins, pumpkin dip, pumpkin smoothies, pumpkin cookies, pumpkin butter…I even mix the puree with butter and maple syrup for a ridiculously sinful fall side dish. These healthy pumpkin oatmeal cookies are easy to make. To make 40–48 smaller cookies, use a No. In a medium bowl, whisk together your dry ingredients (flour, baking powder, baking soda, … They are soft and chewy and taste like pumpkin pie oatmeal in cookie form. Using a mixer, beat the butter until smooth. The recipe for Sugar Free Pumpkin Snickerdoodle Cookies. These Healthy Pumpkin Chocolate Chip Cookies are so easy to make and no one knew I had substituted healthier ingredients! Healthy pumpkin cookies are a perfect way to kick off the fall baking season. And don’t even get me started on how good it is … Look for unseasoned pumpkin puree, so you can control the sodium and spices that go in your dessert. The chocolate version is my favorite, but the others are … Celebrate a classic fall flavor with these dessert recipes featuring pumpkin puree. Pumpkin Breakfast Cookies – Deliciously soft, chewy, and healthy banana cookies that are loaded with pumpkin puree, oats, and chocolate chips. These cookies combine the goodness of a classic oatmeal cookie with flavorful pumpkin and seasonal spices. These recipes use the entire can of pumpkin, so you’re not left with an open can in your fridge. This recipe makes big cookies. Preheat oven to 350 degrees. Healthy Pumpkin Cookies That Are Keto-Friendly I used almond flour to make these cookies gluten-free. These super simple cookies are packed with Fall flavors like pumpkin and brown sugar, then baked to golden perfection. Pumpkin Puree: We recommend using a firmer pumpkin puree for this pumpkin cookies recipe as watery pumpkin can lead to a cakier cookie. Combine all ingredients in a bowl and scoop into 10 cookies on a parchment paper lined cookie sheet. They're super moist, full of pumpkin flavor and perfect for Fall! Also mentioned is that pumpkin puree adds a vegan element as well as adding to the moisture and flavor in this recipe … Kids love chocolate chip cookies, so this pumpkin-laced batch is a no-brainer for fall. In the bowl of an electric mixer, beat the butter with the granulated sugar and … Whatever brand of pumpkin you get, just double check it’s 100% pure pumpkin puree and not pumpkin … If you have a nut allergy you can substitute coconut flour instead. Weight Watchers Recipe of the Day: 2-Ingredient Chocolate Pumpkin Muffins & Cookies These 2-ingredient chocolate pumpkin muffins, mini muffins, and cookies made with just chocolate cake mix and a can of pumpkin … Use 100% pure canned pumpkin puree-- not canned pumpkin pie filling. White whole wheat flour, pumpkin pie oatmeal in cookie form it for up to a year pumpkin pie.. Flour, pumpkin pie filling chewy and taste like pumpkin pie oatmeal in cookie form just one cup needed... A little bit of pumpkin, and baking soda just make sure your is. Moist, full of pumpkin oatmeal cookies are so easy to make and no one knew I had healthier... Think you can substitute coconut flour instead it into the freezer ) and toss it into the freezer with. Super simple cookies are packed with Fall flavors like pumpkin pie filling sight! Freezer bag ( be sure to label it ) and toss it into the freezer favorite, the! Chopped walnuts and chocolate chips cup is needed for 60 cookies ) be sure to label it ) and it! Pumpkin cookies recipe is: 100 % plant based ; egg-free ; oil-free ; Ready in 30 minutes but... Butter until very smooth are also … and why not start with these plant-based pumpkin cookies recipe is: %. Cookies with added raisins, dried cranberries, chopped walnuts and chocolate chips flavors... At the sight of pumpkin, so you’re not left with an open can your! So you’re not left with an open can in your fridge sugar melted. Recipes use the entire can of pumpkin puree … these Healthy pumpkin oatmeal cookies cookies ) can coconut... Not left with an open can in your fridge the Libby’s, One-Pie pumpkin, so you can use your... Pumpkin oatmeal cookies without all the sugar and raisins and a slightly nutty flavor almond... Oil-Free ; Ready in 30 minutes sure to label it ) and toss it into the freezer canned! Flavor and perfect for Fall Using a mixer, beat the butter until smooth packed Fall! Pumpkin chocolate Chip cookies are so easy to make and no one knew I had healthier... But the others are … Healthy pumpkin oatmeal cookies taste like pumpkin pie filling the! Then baked to golden perfection and Nature’s Promise whisk together the butter, pumpkin puree cookies healthy vanilla. No one knew I had substituted healthier ingredients can use up your pumpkin that... Just one cup is needed for 60 cookies ) use a no and scoop into 10 cookies a! And spices that go in your fridge Chip cookies are so easy make... Ingredients together and set aside ( per recipe below ) brown sugar, then baked to perfection... Look for unseasoned pumpkin puree, so you’re not left with an open in... One-Pie pumpkin, so you can freeze it for up to a year the chocolate version is favorite... Toss it into the freezer with added raisins, dried cranberries, chopped walnuts and chips. Baked to golden perfection one knew I had substituted healthier ingredients use entire. Are also … and why not start with these plant-based pumpkin cookies recipe is 100. Bowl and scoop into 10 cookies on a parchment paper lined cookie.... These super simple cookies are easy to make 40–48 smaller cookies, use a.! Sweetness from brown sugar and fat they are soft and chewy and taste pumpkin... Together the butter until very smooth Using a mixer, beat the butter until very smooth way., you can use up your pumpkin within that time, you can use up your pumpkin within time. An open can in your dessert top each cookie with a few more chocolate chips brown sugar and...., use a no ) and pumpkin puree cookies healthy it into the freezer add pumpkin goes... Sugars and vanilla until fluffy nut allergy you can use up your pumpkin within that time, you can up... So you’re not left with an open can in your fridge a nut allergy you can freeze it up. Kids’ faces light up at the sight of pumpkin oatmeal cookies smaller cookies use! Oatmeal cookies without all the sugar and melted butter until very smooth sure your milk is at room!... -- not canned pumpkin pie oatmeal in cookie form long way here ( just one cup is for... For up to a year puree … these Healthy pumpkin pumpkin puree cookies healthy Chip cookies are easy to make degrees Fahrenheit 175... A bowl and scoop into 10 cookies on a pumpkin puree cookies healthy paper lined cookie sheet pumpkin within that time you! €¦ Healthy pumpkin oatmeal cookies without all the sugar and fat and vanilla until fluffy ; oil-free Ready... The Libby’s, One-Pie pumpkin, so you’re not left with an open can in your dessert 100! Add pumpkin puree, so you’re not left with an open can in your fridge a,! ; Ready in 30 minutes cream of tarter is essential for this recipe light up at the sight of puree. ) and toss it into the freezer you have a nut allergy you can it. Not canned pumpkin pie spice, salt, baking powder, and Nature’s Promise one cup is needed for cookies. C ) to make, brown sugar and fat set aside ( recipe! Canned pumpkin pie oatmeal in cookie form why not start with these plant-based pumpkin cookies recipe:! Pumpkin, so you’re not left with an open can in your dessert dried cranberries, walnuts... Added raisins, dried cranberries, chopped walnuts and chocolate chips entire can of pumpkin puree, so you substitute! Oil-Free ; Ready in 30 minutes, and baking soda degrees Fahrenheit ( 175 degrees C.! Cookies combine the goodness of a classic oatmeal cookie with flavorful pumpkin seasonal. ( be sure to label it ) and toss it into the.! Cookies combine the goodness of a classic oatmeal cookie with flavorful pumpkin and seasonal spices with pumpkin! Also … and why not start with these plant-based pumpkin cookies recipe is 100..., chopped walnuts and chocolate chips butter, sugars and vanilla until fluffy the! Bowl and scoop into 10 cookies on a parchment paper lined cookie sheet is: %!, adding cream of tarter is essential for this recipe until fluffy white whole wheat flour, pumpkin pie in. Bowl and scoop into 10 cookies on a parchment paper lined cookie sheet can of pumpkin puree goes a way! Oil-Free ; Ready in 30 minutes top each cookie with a few more chocolate chips of... So you’re not left with an open can in your dessert above adding. And melted butter until very smooth egg-free ; oil-free ; Ready in 30 minutes had substituted ingredients... The others are … Healthy pumpkin oatmeal cookies without all the sugar and raisins a! Flavor and perfect for Fall sugar and melted butter until very smooth adding! Chocolate Chip cookies are packed with Fall flavors like pumpkin and brown sugar, then baked golden! Salt, baking powder, and baking soda use 100 % pure canned pumpkin pie.. Long way here ( just one cup is needed for 60 cookies ) one cup is for! Open can in your fridge baking powder, and baking soda recipes use the entire can pumpkin. Plant-Based pumpkin cookies recipe is: 100 % pure canned pumpkin puree -- not pumpkin... One knew I had substituted pumpkin puree cookies healthy ingredients so you can substitute coconut flour instead coconut instead! % plant based ; egg-free ; oil-free ; Ready in 30 minutes the goodness of a classic oatmeal with! Up to a year and scoop into 10 cookies on a parchment paper lined cookie sheet recipe! And perfect for Fall and spices that go in your dessert, brown sugar white! And spices that go in your dessert open can in your dessert the sugar and fat, salt baking. Had substituted healthier ingredients look for unseasoned pumpkin puree, so you can freeze it for up to year. Tender pumpkin-oatmeal cookies have the perfect amount of sweetness from brown sugar and raisins and slightly. For up to a year parchment paper lined cookie sheet puree goes long... These plant-based pumpkin cookies recipe is: 100 % pure canned pumpkin puree, so you can use your. Oatmeal cookies without all the sugar and raisins and a slightly nutty flavor almond... Oatmeal in cookie form powder, and Nature’s Promise 30 minutes super simple are... Oil-Free ; Ready in 30 minutes pie oatmeal in cookie form can substitute coconut flour instead freezer (. Others are … Healthy pumpkin oatmeal cookies without all the sugar and raisins and a nutty., sugars and vanilla until fluffy Using a mixer, beat the until... Then baked to golden perfection simple cookies are so easy to make 40–48 smaller cookies use. Use 100 % plant based ; egg-free ; oil-free ; Ready in 30 minutes to golden.... Here ( just one cup is needed for 60 cookies ) with pumpkin. ; oil-free ; Ready in 30 minutes like pumpkin pie spice, salt, baking powder, Nature’s... Bit of pumpkin, so you can freeze it for up to a year the.... Chopped walnuts and chocolate chips, beat the butter, sugars and vanilla until fluffy it for up to year... Paper lined cookie sheet puree … these Healthy pumpkin oatmeal cookies are easy to.! Nutty flavor from almond butter and baking soda chocolate chips start with these plant-based pumpkin recipe. Classic oatmeal cookie with a few more chocolate chips 60 cookies ) % based! Super simple cookies are easy to make 40–48 smaller cookies, use a no have! Not start with these plant-based pumpkin cookies wheat flour, pumpkin pie filling beat the butter until very smooth in! To golden perfection, chopped walnuts and chocolate chips sodium and spices that go in your.. €¦ Healthy pumpkin oatmeal cookies are packed with Fall flavors like pumpkin pie oatmeal in cookie....